Balsamic Vinegar of Modena P.G.I
100% Natural Ingredients from Italy
Made from the Lambrusco and Trebbiano grapes of Modena
Aged in fine wood barrels for at least 2 years to develop its unique flavor
History of Vinegar Production since 1889
Vinegar making special skills passed down for 5 generations
Gluten- Free, Vegan Friendly
High in Antioxidants
Helps to Promote Digestive Health
Contains great amount of Poly phenols
Best natural condiment and dressing
100% Organic Apple Cider
RAW, UNFILTERED, and UNPASTEURIZED
History of Vinegar Production since 1889
Vinegar-making special skills passed down for 5 Generations
Made with High-Quality Apples from Trentino, Italy
With the "Mother" of Vinegar
Gluten-Free, Vegan Friendly
Product is obtained simply with the fermentation of 100% organic ingredients
No added sugar, fermentation of natural sugar from high-quality apples
We keep it as natural as possible so as not to alter the bacterial flora and the enzymes
Helps to boost metabolism, balances gut bacteria, and improves the digestive system
Great source of Iron, B vitamins, Prebiotics & Phenolic Compounds