Description
Highlight
100% Natural Ingredients
Strictly No MSG Added
Non-GMO, No Preservatives, Chemical Free
All-in-one Natural & Healthy Seasoning
BEST Replacement for MSG, Chicken Stock, Salt or any Flavor Enhancer
Contains high Natural Glutamate with Strong Umami Flavor
Great source of B vitamins, vitamin D & minerals
Low in Calories, Zero Cholesterol, Sugar-Free, Low in Sodium
Suitable for Vegan, Vegetarian, Low Carbs Diet
KKM Mesti certified, Jakim Halal certified
Used & Recommended by famous chef Yatie Kitchen
Mushroom Seasoning (Halal & 100% Natural)
Ingredients:
- Mushroom Powder
- Salt
- Mushroom Extract
- Vitamin B
- Calcium
Benefits:
- Prevent Side Effect of MSG (headache, nausea, neurological diseases)
- Boost Immune System
- Reduce Inflammation
- Support Energy Production
Country of Origin:
Singapore
Tips / Usage:
- Shelf Life: 15 months
- Store in a cool, dry place, sealed in a container.
- Avoid exposure to sunlight or excessive heat and moisture.
How To Use:
- Just add a touch while cooking or sprinkle it on any dishes before you eat.
- Love Earth Natural Mushroom Seasoning works great on soups, sauces, stir-fry dishes, marination, noodles, fried rice or even to make a burger patty!
Recommended Daily Serving Size:
- 1g per serving.
- Recommended to not consume more than 3 teaspoons per day for adults.
Users Reviews:
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What's in the box
Mushroom Seasoning (Halal & 100% Natural) 150g
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