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Candied Cinnamon Nuts





  • 1 Cup of Love Earth Organic Chickpeas
  • 1 Cup of Love Earth Lightly Roasted Almond
  • 2 Tbs of Love Earth Organic Extra Virgin Coconut Oil
  • 1 Tbsp of Love Earth Ceylon Cinnamon Powder or any cinnamon oil
  • 1 Tbsp of Love Earth Organic Coconut Sugar




  1. Mix cinnamon powder and coconut oil together then drizzle over chickpeas and almonds.
  2. Mix in coconut sugar until will coated. ** Add more sugar if needed.
  3. Bake at 180C until crispy. **Keep your eye on them every 2 minute to make sure they not burn.
  4. Leave at a cool place before eating.